Description
Benoit White Compound Chocolate 2.5KG
Benoit White Compound Chocolate in the generous 2.5kg package is your ticket to creating heavenly confections. Crafted with precision and expertise, this compound chocolate boasts a creamy texture and a delicate sweetness that will elevate your desserts to new heights. Whether you’re a professional pastry chef or a home baker, Benoit White Compound Chocolate is the perfect choice for adding a touch of luxury to your creations.
Features:
- Creamy texture with a delicate sweetness
- Perfect for molding, dipping, drizzling, and decorating
- Easy to melt and temper
- Versatile for a wide range of applications
- High-quality ingredients ensure consistent results.
Usage:
Benoit White Compound Chocolate is a versatile ingredient suitable for a variety of sweet treats. Use it to enrobe strawberries for an elegant dessert, create intricate chocolate decorations, or drizzle over cakes and pastries for a stunning finishing touch. With its smooth melt and easy handling, this compound chocolate is sure to become a staple in your kitchen.
Origin: UAE
Weight: 2.5 KG
New Production Stock
Ingredients: Sugar, Fully Hydrogenated Palm Kernel Oil, Skimmed Milk Powder (From Cow milk), Whey powder (Cow), Full Cream Milk Powder(Cow), Emulsifier: Soya Lecithin (E322), Artificial Vanillan
Allergens Warning: Contains Milk and Soy.
Melt at 45-50 degree Celsius.
Do not use direct flame. Stir to working temperature (35-40 degree celsius). It is ready to use now.
Allergens Warning: Contains Milk and Soy.
