Description
Arte Del colore is a premium brand coming from one of the most reputed factories of european region based in Italy.
It is made by using high quality edible cocoa butter sourced from Africa and consists of premium ingredients. The effects are punchier colors with awesome effects on your creations.
It creates a valvety texture making the desserts look classy and rich. The velvet sprays comes in multiple colors to give chef’s many options to play with theri creative skills.
Method of use:
1 .Chill Dessert: Ensure your cake, mousse, or dessert is well-frozen (around -18°C or colder).
2. Warm the Can: Shake well and warm the spray can in warm water (e.g., 25-35°C) for a few minutes (some, like Via Delle Arti, suggest no warming is needed).
3. Spray Evenly: Hold the can 20-25 cm away and spray a thin, even layer onto the frozen surface.
4. Rest: Let the sprayed surface rest and dry for several hours before serving.







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